Evening Dining 5pm until late

A selection of dishes that allows a series of tastes to be passed around and enjoyed together. Our dishes come to you the moment they are ready but not necessarily together.

Our evening menu is designed to share.

GF – Gluten Free, DF – Dairy Free, V – Vegetarian, VG – Vegan

If you have a food allergy please tell your wait person as not all ingredients are listed.

Gluten free items are not prepared in an entirely gluten free environment, some cross contamination may occur.

Small Share Plates

Edamame Beans . Szechuan Salt (GF, DF, VG)6
Olives . Citrus . Garlic ( GF, DF, VG) 7.5
Ciabatta Rolls (2pce) (V)
Whipped Garlic & Green Olive Butter . Garlic, Orange & Chilli Oil . Toasted Seeds
7.5
Crispy Mozzarella Risotto Balls (4 pce). Blue Cheese Creme (V)10
Ginger Sesame Fried Chicken (5pce). Lime Mayo (GF, DF)13.5
Whipped Goat Cheese . Fig & Cranberry Chutney . Rosemary Crostini
14
Roasted Green Veges . Cashew Cream . Preserved Lemon Dressing . Quinoa & Cumin Crisps (GF, DF, VG)15
Haloumi . Broccoli, Pecan, Cranberry, Rocket, Lentil Salad (GF,V)17
Roasted Cauliflower . Moong Dahl . Coconut Yoghurt . Coriander (GF, DF, VG)14
Seared Beef & Roasted Beetroot Salad . Cucumber . Pickled Red Onion . Wasabi Sesame Dressing (GF,DF)18
Chargrilled Miso Prawns (6pce). Kimchi & Sriracha Mayo ( GF)16
Fried Squid . Cabbage & Kelp Noodles . Palm Sugar Dressing . Peanut, Lime & Coriander Salsa (GF,DF)

15

Sides

Fries . Aioli (GF, DF, V)7.5
Steamed Broccolini . Lemon & Fennel Oil (GF, DF, VG)9
Roasted Kumara . Toasted Seeds . Orange Chilli Oil (GF, DF, VG)
7.5
Potato Galette . Cream, Wine, Pancetta9
Roasted Butternut . Miso . Tahini, Lemon Drizzle (GF,VG)9
Rocket . Parmesan Salad (GF,V)7

Large Share Plates

Spice Rubbed Lamb Rump . Roasted Vegetables . Red Pepper & Tomato Sauce . Feta Crème . Green Olive Tapenade (GF)
34
Chargrilled Peppered Beef Sirloin . Roasted Root Vegetables . Potato Galette, Cream, Wine, Pancetta. (GF)
36
Marinated Chargrilled Chicken . Roasted Cauli & Coconut Rice . Coriander & Cashew Chutney . Dukkah (GF, DF)
25
Roasted Root Vegetables . Lentil Curry . Black Dahl . Spiced Carrot Salad . Brown Rice . Raita . Coriander & Cashew Chutney (GF, VG)
24
Roti . Pulled Pork . Autumn Slaw . Palm Sugar, Chilli & Lime Dressing . Sriracha Mayo
32
Fresh Fish Pan Fried. Fennel Veloute . Chorizo, Spinach, Kale & Lentils . Kumara Crisps (GF)36
Mushroom & Black Bean Patties . Moroccan Tomato Sauce . Cauli Rice . Spinach, Olive & Almond Salad . Rocket Salsa Verde (GF, DF, VG)
24

Desserts

Apple Pie . Coconut & Cashew Custard . Butterscotch Sauce . Candied Pecans (DF,GF, VG)

13.5
Peanut Butter Meringue Torte . Vanilla Bean Ice Cream . Salted Caramel . Roasted Peanuts (GF)
13.5
Baked Lemon & White Chocolate Cheesecake . Strawberries . Cointeau . Strawberry Puree . Mascarpone 13.5
Chocolate Mousse Almond & Date Tart . Raspberry Puree . Whipped Coconut Cream . Chocolate Truffles (GF,DF, VG)13.5
Peach, Apricot & Plum Crostata . Plum Puree . Custard Crema . Vanilla Ice Cream
13.5
Affogato (GF)7
Add Frangelico, Amaretto or Cointreau 15.5
Cheese Plate - Whipped Goats Cheese . Kahurangi Blue . Fig & Cranberry Chutney . Grissini . Seeded Crisp Bread . Crostini 17/36